The following are excerpts from various projecs. Images may need time to load. Use arrows on each side of a project or swipe to turn the pages.
OLYMPIA FOOD CO-OP
Brand Guide
Codification of brand standards for organizational voice, inclusivity and accessibility, fonts, color pallet, logo variation and proper usage, layout, and design.
Credits
Art design, layout, and curation by Robyn Wagoner. Collectively edited by Olympia Food Co-op Staff. Branding developed by Jami Heinrich of Sherwood Press and realized by Jenn Kleese, Anna Goodrich, and Robyn Wagoner.
OLYMPIA FOOD CO-OP
Table Magazine (Spring 2021)
Quarterly publication from Oympia Food Co-op as partial fulfillment of their goal to provide community outreach and education about healthy food, local production, social justice, democratic process, environmental sustainability, and cooperative values.
Credits
Art direction and layout by Robyn Wagoner. Editor Maureen Tobin. Brand development Jami Heinrich of Sherwood Press.
OLYECOSYSTEMS
2018 Annual Report
A summary of annual acheivements from Olympia Coalition for Ecosystem Preservation, an environmental social profit organozation that protects critical nesting habitat for imperiled Great Blue Herons.
Credits
Art direction, layout, and copywriting by Robyn Wagoner. Photography by Barry Troutman. Great Blue Heron illustrations by Rachel Caldwell.
OLYMPIA FOOD CO-OP
Table Magazine (Summer 2021)
Quarterly publication from Oympia Food Co-op as partial fulfillment of their goal to provide community outreach and education about healthy food, local production, social justice, democratic process, environmental sustainability, and cooperative values.
Credits
Art direction and layout by Robyn Wagoner. Editor Maureen Tobin. Brand development Jami Heinrich of Sherwood Press. Copywriting, photography, and food styling for "Summer Garden Party" article by Monica Peabody.